- Most people will never attempt it even though they have all the right stuff
- You should do a little bit (or a lot) of prep work before you start
- Fresh ingredients are desirable
- Everyone that attempts it had a first time
- You should know why you’re doing it…even if the reasons change at some point
- Someone else’s will be better than yours
- Someone else’s will not be as good as yours
- If you don’t extend an invitation others won’t know what you’ve created
- Finding out how others do theirs is a good place to begin
- It’s a little scary at first
- It remains scary
- Presentation is almost everything
-
It has to have flavor to go along with the presentation
- Hopefully your 50th one is better than your first
- The experts or more experienced disagree among themselves about the process
- Both are time consuming
- Some days you would rather scrub your shower
- Learning how to create it is fun but at some point you have to start
- Some days you just want someone else to make it and deliver it to your door
-
There is always something to learn
- Myriad recipes for success are available for free on the Internet
- Not every recipe is right for you but like anything, take what works and leave the rest
- Your creation might get fancier as you become more experienced
- The equipment occasionally fails and you have to postpone for a day
- Sometimes you have to call in an expert to get things working again
- Perfectionism is the enemy
- Success and failure are both great teachers
- Give credit where credit is due when someone helps in any way
-
If it flops, so what? You’re still alive and breathing
- Each one is unique
- By attempting it you might have discovered a talent of which you were unaware
- Your venture might inspire others to try something new
- Once you start you will be able to offer a little help to someone else attempting it for the first time
- Both can be done at home while in your pajamas
- There are people all around the globe who would be grateful to be able to attempt creating one but don’t have the resources
- When you give a a sincere compliment about someone else’s it only makes yours better
- It can be addicting
- Sometimes you make do with the ingredients on hand and it still turns out fine
- You might like it even if no one else does
-
Personal preference about your blog or pizza does not mean approval or disapproval…it just means personal preference
What venture have you started or are you planning to start? Please leave a comment below so me may celebrate with you!
photo credit: Amarand Agasi via photopin cc
I’ll stick to making Pizza!…LOL! I do enjoy reading your blogs…..I always get a good chuckle for the day, and it causes me to think of you and smile! Love you sis!
Love you too. Glad you enjoy reading them. What kind of pizza do you like to make? If you need any taste testers…
How in the world can you come up with all of these things?!?!? You have an amazing gift! Thanks for sharing!
Thank you. I must confess, I really was thinking of pizza the entire time I was writing it. Pizza should be its own food group.